I thought that his recipe sounded heavenly!
Lemon and sweetened condensed milk....yum.
We have a bounty of lemons from Loren's teaching assistant and I have been trying to find
yummy ways to use them.
This is Pioneer Womans grandmothers recipe.
I made it for a potluck at the boys preschool and it was very good.
I started to have my doubts because it is very crumbly and I thought it wouldnt hold together, but with a lot of time in the refrigerator it held together pretty well.
Here is the recipe and Ree's pictures are much better then mine!
http://thepioneerwoman.com/cooking/2010/03/creamy-lemon-crumb-squares/
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