Sunday, September 27, 2009

Mexican pizza

I thought that this recipe was Rachel Ray - way too healthy I suppose.

It is a Ellie Krieger from food network, and it was really good.
We ate the pizza on Friday, and today we had the black bean dip with chips with good friends.
Also on the plate is padron peppers. This is a new discovery from the farmers market, and they are good...very Spanish tapas type of food.
Boys pretty much hated it, but in the future I like to think they will like it. I added ham and cheese to the boys pizza and omitted the cabbage, not sure what they didn't like.
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